CrossFit | Salmon Kebobs With Dill Sour Cream

Salmon Kebobs With Dill Sour Cream

1
ByCrossFit May 22, 2020

Ingredients:

¼ c. celery
¼ c. red cabbage
1 tbsp. dill
½ tsp. garlic
1 lime wedge
1½ tbsp. sour cream
1 tbsp. butter
4 oz. salmon fillet

Comments on Salmon Kebobs With Dill Sour Cream

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Grant Shymske
May 23rd, 2020 at 3:16 pm
Commented on: Salmon Kebobs With Dill Sour Cream

Love seared salmon. Great idea for Memorial Day grilling.

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