Stuffed Red Bell Pepper

2
ByCrossFit September 26, 2019

Ingredients:

2½ oz. ground beef
1 red bell pepper
1 tsp. red chili flakes
1 oz. Monterey jack cheese
¼ red onion
2 tbsp. corn kernels
1 tbsp. butter
2 sprigs oregano
½ tsp. ground cumin
1 tsp. garlic

Comments on Stuffed Red Bell Pepper

2 Comments

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Emily Jenkins
March 31st, 2020 at 3:49 pm
Commented on: Stuffed Red Bell Pepper

That would be helpful. I tried this and recommend baking at least 25 minutes around 350 degrees.

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Molly Stamer
September 27th, 2019 at 4:43 pm
Commented on: Stuffed Red Bell Pepper

My only complaint is there never seems to be a time and temperature for the Oven or baking portion... I can guess but suggestions should be included, please and thank you!

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