Seafood Stew

3
ByCrossFit April 10, 2020

Ingredients:

½ red onion
1 tsp. red chili
1 tbsp. scallions
1 oz. leeks
2 oz. squid
2 oz. cod
1 tsp. garlic
1½ c. chicken broth
1 tbsp. butter
3 tbsp. cream
1 lemon wedge

Comments on Seafood Stew

3 Comments

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Oliver Mansbridge
April 11th, 2020 at 6:22 am
Commented on: Seafood Stew

Delicious and so simple.

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Chris Miramontes
April 11th, 2020 at 1:25 am
Commented on: Seafood Stew

What brand of caste iron pan is in the video? My wife loves the look of the pan.

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Shane Azizi
April 14th, 2020 at 1:49 pm

Agreed. Would love to have a shopping list of kitchen tools.

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