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Investigating the Ketogenic Diet as Treatment for Primary Aggressive Brain Cancer: Challenges and Lessons Learned

ByCrossFitSeptember 21, 2019

Glioblastoma multiforme (GBM) affects an estimated 12,000 Americans per year. The prognosis is poor, with median survival estimated at eight to 15 months. Treatment is multifaceted and aggressive, combining surgery, radiotherapy, and chemotherapy.

Preliminary evidence from basic and mouse models has suggested ketosis may improve current treatments. While normal brain cells can use both glucose and ketones as fuel, many brain tumors lack the enzymes to process ketones and thus require glucose as fuel. Beta hydroxybutyrate, the primary circulating ketone, may also have direct anticancer activity.

Mouse studies have found ketogenic diets slow tumor growth and increase survival, particularly when combined with radiotherapy.

Given this evidence, researchers initiated a clinical trial to test the effects of a ketogenic diet alongside radiotherapy in 15 subjects with GBM. This paper discusses only the feasibility of implementing a ketogenic diet; its impact on clinical outcomes has not yet been published.

Patients followed a six-week ketogenic diet, initiated alongside radiotherapy. They followed a 3:1 ketogenic diet — that is, 3 grams of fat were consumed for every 1 gram of carbohydrate or protein, so 87% of calories were from fat. Ten subjects completed the protocol, and none of these subjects experienced any side effects beyond those attributable to chemotherapy and radiotherapy. Subjects drew blood twice daily to ensure blood glucose levels remained below 100 mg/dL and ketone levels between 1-2 mM; if they were outside this range, the diet was modified as necessary. The other five subjects were still undergoing treatment at the time of this paper’s publication.

While all subjects completed the six-week diet successfully, it was not without challenges. Researchers highlighted 12 lessons learned. In brief:

  1. The diet can be effectively initiated as either an inpatient or outpatient protocol.
  2. Due to loss of function related to GBM, most patients required extensive family member or caregiver support to follow the diet.
  3. It was difficult for caregivers to forbid comforting and familiar foods.
  4. The diet is more difficult to prepare and less palatable than what patients would otherwise eat. Overcoming these challenges requires significant ongoing patient and caregiver support and continuous blood glucose monitoring to ensure compliance.
  5. Hospitalizations can be challenging, as many hospitals are ill-equipped to maintain patients on a ketogenic diet.
  6. Patients will often pursue alternative therapies that can confound research results.
  7. Twice-daily blood sampling to support dietary modification and track compliance is burdensome to patients and caregivers but feasible.
  8. Social meals with friends and family challenge compliance.
  9. Maintaining compliance for six weeks was tolerable for patients and caregivers.
  10. There is little evidence demonstrating the efficacy of the ketogenic diet for cancer in humans, so rigorous additional research is necessary.
  11. Close coordination between patients, caregivers, dietitians, and physicians is required for successful research.
  12. The ketogenic diet may induce gastrointestinal side effects, but these were not observed in this study.

Researchers also found four case reports and five clinical trials previously evaluating the impact of a ketogenic diet in subjects with brain tumors. Two major related issues confound this existing research. First, glucose and ketone levels were not reported and may not have been tracked in most studies. Therefore, it is not known whether some subjects were not actually in ketosis (either due to the dietary prescription or poor adherence). Second, there is no standard definition of the ketogenic diet. Table 2 lists six different forms of the ketogenic diet used in the literature, ranging from the strict 4:1 ketogenic diet in which 90% of calories come from fat to modified diets with as little as 60% of calories from fat. This variance makes it impossible to aggregate results across trials. It also makes it difficult to understand whether positive or negative outcomes in any given trial were due to the ketotic state in general or the specific form of ketogenic diet used.

Overall, this article provides guidance to researchers looking to study the ketogenic diet in cancer patients and indicates areas in which the quality and consistency of research can be improved. As it stands, the ketogenic diet remains a promising GBM therapy, but evidence to directly support its use is preliminary.

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